18 September 18 | HKCEC by
To raise the green awareness among exhibition industry and the general public, HML implemented various eco-friendly measures during Hong Kong Book Fair and Food Expo 2018. Both exhibitors and visitors were encouraged to reduce plastic usage and support recycling. Prior to the end of Book Fair, HML invited Mr Edwin Lau, Founder and Executive Director of the “Green Earth”, to conduct a sharing session for 54 Green Ambassadors on proper recycling...
29 August 18 | HKCEC by
HML is introducing a new sustainability initiative ‘Think Before Plastic’ to cut plastic consumption at the HKCEC. Starting from 1 July 2018, plastic cutlery and straws consumption are replaced by non-plastic alternatives in all the HKCEC restaurant outlets, resulting in an expected drop of 1.6 million in total plastic consumption in a year. Besides, the sale of plastic bottled beverage is also ruled out. HML encourages organisers, exhibitors and...
22 August 18 | UBM by
Restaurant & Bar Hong Kong (RBHK) 2018 is returning! Playing home to a HUGE selection of industry favourites for three days in Hall 5EFG, Hong Kong Convention and Exhibition Centre from 4 – 6 September. Be sure...
